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Pizza is famously associated with Italy due to its origins in the country, particularly in Naples, where it was first created. The traditional Neapolitan pizza combines simple and fresh ingredients, such as a base of dough, tomatoes, cheese, and various toppings, and it has become an iconic representation of Italian cuisine around the world.

While other dishes like pasta, risotto, and gelato are also significant in Italian cooking and culture, pizza holds a unique status as a universally recognized symbol of Italy's rich culinary heritage. Its cultural importance and global popularity have cemented pizza's place as one of the most famous dishes identified with Italian cuisine.